Solutions

Turnkey Solution

The target area is food and essentially the confectionary and bakery sector. We have also experience in the not-food area especially for secondary packing and automation:

  • PREPARATION
  • PROCESS MOULDING
  • HANDLYNG
  • PRIMARY PACKAGING
  • SECONDARY PACKAGING

Technical Skills

PLANT FOR DOSAGE AND PREPARATION FOR CHOCOLATE
PROCESS TANKS
TEMPERATURE CONTROL UNITS
MELTERS
MIXER
JACKETED PIPE
CENTRAL UTILITIES
EQUIPMENT WAFER WAFFLE
WAFER FORMING MOLDS

GRANELLA COAT SYSTEMS
ENROBING LINES
MODELLERS FOR CONFECTIONERY PRODUCTS
CHOCOLATE DOSING SYSTEMS
ULTRASONIC CUTTING FOR FOOD
PRIMARY PACKAGING MACHINERY FEEDERS
SECONDARY PACKAGING ROBOTIC SYSTEM
BAKERY PACKAGING AND DECORATION